Cricova Codru 2000
Resulting from the blending of the Cabernet-Sauvignon and Merlot varieties, Codru is a well-structured and tannin-rich wine. Vinified by the traditional method and matured in oak casks, the wine is part of the National Collection of the “Cricova” Combination, with a high storage potential in the glass.
The delicate flavor combines notes with shades of peel of onion, Black cherries, blueberries, pomegranates.
Dishes of Lamb with herbs, roast pheasant, sausage seasoned
Recommended serving temperature: +15…+18 °С.
Cabernet-Sauvignon and Merlot